LET'S COOK TOGETHER!

I'm a full time musician but I grew up in the kitchen of a restaurant on the beach of Tuscany, watching my mom churning out spaghetti with clams one after the other. You can find my recipes online (watch here) or video chat with me to learn the basics of Italian and Tuscan cuisine, with a lot of gluten free and allergy substitutions. Cooking classes currently available only online

GLUTEN FREE ITALIAN FOOD?

Five years ago I was diagnosed with a few points of celiac disease (and so was my mother, cause it's genetic!). So I started experimenting making delicious Italian food for people with gluten allergy and intolerance. For more information, don't hesitate to email at valentinasoundsinfo@gmail.com 

"Biscotti" Cantucci

"Biscotti" Cantucci

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IMG_9726

Ravioli with Ricotta and Spinach

Ravioli with Ricotta and Spinach

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IMG_1839

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IMG_9728

Tomato Sauce

Tomato Sauce

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